Mallah is a travel diary and cookbook resulting from the time I spent in India at the end of 2013. Wherever I traveled , I found local people to cook with, who we're kind enough to share their time and recipes with me. These are my stories, photographs and favourite recipes that I learnt along the way.

With 100 full colour pages bursting with simple but delicious recipes, mouth watering food photography and adventure filled travel photographs, you can satisfy your wanderlust as well as your tastebuds. Come lose yourself in the adventure and let the flavours and the aromas transport your away to the bustle and madness and magic of India.

Available from:
Bodega 50
Broadway Bookshop
Rail Road
T&Shop
Books for cooks
Triyoga

Or you can buy online right here